land of honey: matzah

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Coconut Cookies for Passover

Kosher for Passover Coconut Cookies - GAPS and Paleo approved | Land of Honey

It's Matzah Week! At least for some of us. My congregation just started observing the calendar that Torah to the Tribes uses so we are celebrating a little earlier than most this year. I wanted to share this cookie recipe today for those of you who are craving something sweet for this Feast but don't know what to make. Or if your Passover is still coming up I think this would be a great addition to the menu.

Menorah latte! (with Passover coconut cookies) | Land of Honey

(Menorah lattes. An ongoing project in my life.)

I don't know if you've had a Passover cookie before, but often other than the name and the shape they bear no similarities to real cookies. They tend to be dry, crumbly, and not very good. These however are nice and chewy with a little bit of toasted coconut crispness on the edges. Since they contain no refined sugar or flour they fit with the GAPS diet and are Paleo friendly, so this should be a winner even for those on restricted diets. They don't taste like a diet cookie though; if you like coconut, this is the Passover cookie of your dreams!

You know how the best part of a coconut macaroon is the edge that got toasted? Flattening before baking makes the entire cookie that good!

You will need:
1 egg
2 tablespoons honey
1/4 teaspoon sea salt
1 cup finely shredded coconut flakes (unsweetened)
3 tablespoons almond meal or almond flour
2 tablespoons chocolate chips (I used 100% cacao but feel free to use whatever kind you like)

Preheat your oven to 350°.
Mix together the egg, honey, and salt until smooth. Then add in the remaining ingredients. You will end up with a sticky mixture that is not as together as a typical cookie dough. This is what you want.
Since it is so sticky you'll want to line your baking sheet with parchment paper or a silpat. Scoop about two tablespoons of your dough per cookie. I ended up with 9 cookies. Then using a clean, wet hand pat your cookies until they are flat. Since they have no leavening they will stay whatever shape they are.
Bake for 14-16 minutes. Your cookies are done once the coconut is nicely toasted and golden brown. When your house starts smelling heavenly of toasted coconut it's time to take them out.
Let cool before eating.

I really like that these aren't cloyingly sweet but if that's more your thing you could add an extra tablespoon of honey.

I know the food restrictions can be a little confusing during this week. If you need a little clarity or inspiration check out these posts for more meal ideas.

Happy Feast of Unleavened Bread!

12 Ways to Celebrate the Feast of Unleavened Bread

Here's 12 ways you can celebrate the Feast of Unleavened Bread | Land of Honey

1. Bake matzah bread. I know the rabbinical rules to 'unleavened' can be a little intimidating but really what YHWH says is just to not let your bread rise or ferment. Making your own matzah is not difficult and it's SO MUCH BETTER than the boxed kind. Here's my recipe for matzah made with einkorn flour.

Einkorn matzah bread to celebrate the Feast of Unleavened Bread | Land of Honey

2. Read Scripture. This is something we desperately need to reclaim as a joy instead of drudgery. Read appropriate passages out loud, ask children to act them out, memorize a verse this week, or art journal. Our lives and special times will be so much better if YHWH's word is the cornerstone.

Scripture study during Matzah Week | Land of Honey

3. Make a matzah pinata. Isn't little Lior who made his own mini matzah pinata the cutest? Here are my directions for this super fun Unleavened Bread Week decoration and tradition. Maybe the kids could smash it and get out the goodies at the end of the week?

4. Wear something festive. This Yeshua is the afikomen tee is on sale, or you could wear this shirt! Grab a matzah tie, or even get your dog involved in the festivities with a bandana or collar. Matzah socks, anyone?

Matzah socks! Perfect for Passover | Land of Honey

5. Celebrate with a sweet kosher-for-Passover treat. Not baking with flour doesn't mean you can't enjoy a special dessert! Try these chocolate donuts, or a mixed berry pavlova, or these walnut-crusted cherry tarts from Love and Lemons.

Sour cherry tarts with walnut crust - kosher for Passover | Land of Honey

6. Make a matzo house. Definitely the answer to the traditional gingerbread house. Decorate with fruit, nuts, or candy. Use frosting or peanut butter for the glue. Martha Stewart shows us how.

7. Get your omer counter ready to go. You can make your own or print one of, but either way counting fifty days to get to Shavuot is a commandment of YHWH. Last year I did a DIY flair one that was such fun to put together. Torah Sisters Magazine also has the prettiest printable cards to use and a kids counter, and both are free!

DIY Flair Count the Omer calendar | Land of Honey

8. Watch a movie. From The Prince of Egypt to Exodus: Gods and Kings to The Ten Commandments to shorter kids movies there is a fair amount of media that portrays the Exodus story, albeit not usually in a 100% Scripturally accurate way. I find visual aids very helpful, but of course use discernment about what media you consume and be ready to fact check and discuss discrepancies with your fellow movie goers. Here is a children's cartoon on the Israelites leaving Egypt that you can watch for free.

9. Decorate with a printable. 1 Corinthians 5:8 should be central to our focus during the Feast of Unleavened Bread, so print it off as a reminder. Lots of other Feast appropriate printables can be found here.

10. Clay matzos. I showed you how to make these last week. Use them for jewelry, barettes, doll houses, as flair for your omer calendar, magnets, or to decorate an inexpensive picture frame with.

Make your own clay matzo jewelry to celebrate Unleavened Bread | Land of Honey

11. Send a card. Receiving cards in the mail was always a marker of a special time to me as a child. Use this chag sameach card from The Climbing Tree or make your own. Sending to friends and family who also celebrate the Feast is fun for all, and sending to those who don't celebrate can be a thoughtful gesture that you're thinking of them.

Printable Chag Sameach cards for Passover and Unleavened Bread | Land of Honey

12. Invite someone to dinner. This is special and memorable. Serve unleavened bread and maybe one or two of these recipes. This simple brunch is a huge crowd pleaser with cream cheese, smoked salmon, and cucumbers on fresh matzah. Discuss the meaning of the Feast and how it pertains to Yahusha to introduce your guests to this aspect of the kingdom.

Perfect brunch during Matzo Week | Land of Honey

How will you be celebrating Matzah week?

Here's 12 ways you can celebrate during Matzah Week | Land of Honey

DIY Clay Matzah Jewelry

Here's an easy craft you can make to celebrate the Feast of Unleavened Bread.

You will need:
air dry clay
paint - I used brown, white, and yellow acrylic
rolling pin
knife
fork
hot glue gun
plain pin back, barrettes, and ring

Step one: roll out your clay. How much depends on how many matzah pieces you'd like to end up with. I used about a golf ball sized piece of clay and wound up with 15 matzos. Roll to about quarter-inch thickness.

DIY Clay Matzo - Passover and Unleavened Bread craft | Land of Honey

Step two: decide what size you'd like to your matzahs to be. I cut mine into roughly one inch squares, with a few bigger ones for pins. Use your knife to cut out squares. A pizza cutter might also work well. You can be as perfectionist or not as you'd like.

Step three: this is a fun part! Lightly press your fork onto each piece several times to give it that matzah texture. The holes need not go all the way through the clay and the end product will be sturdier if they don't.

If you'd like to use your matzahs to make a necklace with, now would be a good time to poke a hole so you can string it up later.

Step four: let your matzah squares dry out. Mine were good to go the next day, but yours may vary depending on thickness and the type of clay you use. Just wait for them to be completely dry before the next step. It shouldn't take more than a few days!

Step five: when your squares are dry, it's time to paint. I mixed brown and white paint to make a shade of tan, and then used yellow and more of the dark brown, going for the golden brown look of matzah.

I started off with painting the squares tan, then adding small specks of the dark brown and splotches of yellow. This helps to mimic the speckled look of traditional matzah. If you're not happy with how one looks, just paint over it and try again!

Step six: I'm sorry but you'll have to wait one more time for these to dry. Mine were okay after a couple hours.

Once they are dry, congratulate yourself. You just made clay matzahs!

DIY Matzah ring for Passover and Unleavened Bread | Land of Honey

Step seven: grab your jewelry backs and hot glue gun. I painted the barrettes cream before hot gluing on the matzah, but other than that, just decide which direction you'd like your pieces to go and hot glue them into place.

Now you have matzah jewelry! Pretty easy, wasn't it?

DIY Matzah hair clips for Passover and Unleavened Bread | Land of Honey

There are many other things you can do with with these matzah pieces too. Instead of gluing to a ring or barrette you could attach them to magnets. Leave them as is for Lego sized matzah. Put pushpins on the back for your Count the Omer Flair Calendar. I'm planning on getting a picture frame and gluing these matzos around the edges for a cute decoration for the Feast of Unleavened Bread.

A Watercolor Daffodil Seder

Chag sameach! I hope you have spent the past days celebrating in the Spring Festivals - Passover, The Feast of Matzah, and First Fruits. We had an especially lovely Seder meal this year and I wanted to share some photos.

Here is this year's one page haggadah!

Daffodils are in full bloom here in the Midwest. They made gorgeous (and free) centerpieces.

I realize these aren't all technically daffodils.

We also use these super fun coasters from Matanote.

The Seder plate while this is traditional and not required by Scripture, describing the Besorah in seven courses is a beautiful portrayal of the story.

A Watercolor Daffodil Passover Seder | Land of Honey

The sandwich!

Reading, "The Story of Yisrael."

This is our new favorite Pesach menu, taken from the Seder plate. We had:

Roasted Lamb

Einkorn Matzah

Tabbouli

Romaine Salad with Tahini Dressing

Veggies with Hummus

Hard-boiled Eggs

Baked Charoseth

Dessert was mini pavlovas, with chocolate coconut cream, and berries.

Happy Feast of Unleavened Bread!

Matzah Week Recipes

Kosher for Passover Recipes for Matzah Week | Land of Honey

I think we've missed it with the Feast of Unleavened Bread, guys. Scripture describes this week as a feast, and that means lots of delicious and nourishing food. I'm not sure why we have accepted Matzah Week as a time of inferior cuisine.

40+ Recipes that are Kosher for Passover | Land of Honey

Shopping this weekend I discovered a special 'Kosher for Passover' section at a grocery store. It contained everything from cereals to mayonnaise to cookies, all certified Kosher for Passover. (Need an overview of what 'Kosher for Passover is? Click here.) These items were all pricey, and the few that I've tried I wasn't impressed with. And the ingredient list? Sketchy at best. There were lots of things I wouldn't want to eat at any time of the year, but especially as a celebration of the goodness and greatness of YHWH. I want to see us get back on track. Like the Passover Seder, what we eat during Matzah Week expresses something about who we believe YHWH is. I believe that he created plenty of foods that are nourishing and wonderful and appropriate to eat during the Feast of Unleavened Bread.

These recipes are as is kosher for Passover and the Feast of Unleavened Bread week. No alterations, substitutions, or tracking down strange ingredients necessary. These are made with real, nourishing, whole foods that are found in regular grocery stores. When I made this list I purposefully searched for recipes that would go well with homemade matzah. This week is about unleavened bread after all.

Spaghetti Squash Burrito Bowls from Cookie and Kate

Roasted Carrot Lentil Salad with Tahini Dressing from A Beautiful Plate

Lentils are definitely a go to during Unleavened Bread. Also check out, Creamy French Lentils with Mushrooms from the First Mess, and Jenny Kayne's Middle Eastern Grilled Vegetable and Lentil Bowl would be perfect with einkorn matzah.

Kale and Roasted Red Kuri Squash Salad from A House in the Hills

Crispy Baked Falafel from Cookie and Kate

Falafel is one of my favorites and can definitely be made without any flour. For a lentil version check out A Pinch of Yum's Ultimate Winter Bliss Bowls with Lentil Falafel.