Meal Ideas for the Feast of Unleavened Bread

During the Feast of Unleavened Bread, we are instructed to abstain from leavened products for the week. (See this post for details on leaven.) I've rounded up some totally delicious recipes that are free from leaven and appropriate during Unleavened Bread, or any other time of year.

Soups: 

Seriously Good Vegetable Soup from Cookie and Kate

One Pot Spiced Sweet Potato Lentil Soup from Minimalist Baker

Asparagus Potato Soup from A Beautiful Plate

One Pot Red Lentil Sweet Potato Stew from Making Thyme for Health

One Pot Tuscan Style Beef Lentil Soup from Minimalist Baker

Butternut Squash Quinoa Chili from How Sweet Eats

Broccoli Cheese Soup from Cookie and Kate

Easy Butternut Squash Soup from A Couple Cooks

One Pot Everyday Lentil Soup from Minimalist Baker

Eggs and breakfasts:

Foolproof Shakshuka from Cookie and Kate

Healthy Breakfast Casserole from Love and Lemons 

Turkish Egg and Quinoa Breakfast Bowls from Half Baked Harvest

Frittata from Cookie and Kate

Grain Free Granola from My New Roots

Healthy Breakfast Smoothies from Love and Lemons 

Citrus Ricotta Breakfast Bowl with Honeycomb from Half Baked Harvest
*use grain free granola if you're avoiding oats

Berry Superfood Smoothie Bowls from Love and Lemons 

Salads:

Spring Nicoise Salad from How Sweet Eats

Chopped Thai Chicken Salad with Peanut Dressing from Pinch of Yum

Simple Green Salad with Lemon Vinaigrette from Minimalist Baker

Mexican Kale and Quinoa Salad from Cookie and Kate

Abundance Salad with Savory Tahini Dressing from Minimalist Baker

Easy Green Goddess Dressing from Cookie and Kate

Mains:

Sheet Pan Chicken Shwarma with Sesame Sweet Potatoes and Hummus from Half Baked Harvest

Grain Free Burrito Bowls with Shredded Mexican Chicken from Minimalist Baker

30 Minute Cauliflower Rice Stir Fry from Minimalist Baker

Garlic Butter Creamed Spinach and Salmon from Half Baked Harvest

Sheet Pan Chickpea Tikka from Making Thyme for Health

Spring Skillet Roasted Lemon Chicken and Veggies from Half Baked Harvest

Mujaddara from Cookie and Kate

Sheet Pan Chicken Tinga Bowls from Pinch of Yum

Noodle Free Pad Thai from Minimalist Baker

Stuffed Delicata Squash from A Couple Cooks

Perfect Baked Salmon with Lentils and Lemon Herb Sauce from Pinch of Yum

Sides:

Instant Pot Mashed Potatoes from Healthy Nibbles

Wild Rice Broccoli Casserole from A Couple Cooks

Creamed Spaghetti Squash with Browned Butter Walnuts from Half Baked Harvest

Easy Refried Beans from Cookie and Kate

Corn Salsa from Making Thyme for Health

Eight-Minute Sweet Potatoes from Minimalist Baker

Simple Chickpea Salad from A Couple Cooks

Mayo-Free Deviled Eggs from Minimalist Baker

Garlic Spaghetti Squash with Herbs from Pinch of Yum

Roasted Asparagus from Healthy Nibbles

Here's my recipe for homemade einkorn matzah (unleavened bread).
More recipes for the Feast of Unleavened Bread here.
Don't forget dessert! Kosher for Passover desserts recipes here.